How to Make the Most of Malta in Autumn

Mdina

November in Malta provides the ideal combination of pleasant weather, fewer tourists, and an abundance of seasonal events that highlight the island’s allure. OhMyMalta will be listing some of the best things to do in Malta this autumn, ranging from outdoor experiences to cultural events. 

Hiking and Exploring Malta’s Countryside

Dingli Cliffs

Now that the summer heat has passed, November is a great time to visit Malta’s stunning countryside. It’s a terrific time to go trekking because the autumn rains add some foliage to the usually dry terrain. Visit Dingli Cliffs for a picturesque autumn getaway. There, you’ll find breathtaking views of the coast and energising paths that are ideal for a vigorous stroll while taking in the cool sea breeze. Buskett Gardens, Malta’s sole semi-wooded area, is the perfect place for a calm stroll amid the trees as they start to change color if you’re seeking for a more soothing atmosphere. Girgenti Valley in Siggiewi offers lovely walking paths through a calm and beautiful setting for people who wish to explore lush landscapes. It’s the ideal way to combine leisure and nature. 

Visiting Malta's Historical Sites

Grandmaster's Palace

Discovering Malta’s rich history in November is a great way to avoid the crowds of the busiest travel season. When in Malta, make sure to visit the capital Valletta, where you can view the historic Grandmaster’s Palace and the magnificent St. John’s Co-Cathedral. Explore the historic streets of Mdina, the Silent City, and pay a visit to the stunning Mdina Cathedral. We also recommend you don’t miss the Hal Saflieni Hypogeum, a UNESCO World Heritage Site and an intriguing underground necropolis that is easier to reach in the off-season.  

Local Autumn Festivals

Bahrija

Numerous local festivities which offer a genuine taste of Maltese culture take place in November. Make sure to visit Bahrija for the Feast of St. Martin, where customary celebrations include regional cuisine and activities. The streets come alive with vendors selling a variety of traditional foods and beverages, such as imbuljuta tal-qastan and imqaret, artisan goods, and more. Additionally, parents can purchase the customary Borża ta San Martin for their children, which is a cloth bag filled with nuts and fruits. There will be several events and displays, including historical reenactments, traditional Għana music, dance, vocalists from various backgrounds, and some medieval attractions. 

Don’t miss the Sweet Tooth Festival in Victoria, Gozo! This fun, family-friendly event transforms Villa Rundle Gardens into a candy land filled with dessert stalls and sweet treats to satisfy every craving. Enjoy the exciting competition for the best-decorated cake and let the kids have a blast with free entertainment, including bouncy castles, inflatable slides, face painting, trampolines, and much more! It’s the perfect way to indulge and create lasting memories!

Indulge in Maltese Cuisine 

Rabbit

Hearty Maltese recipes that keep you warm on chilly days are the perfect treat for autumn. One of the most popular dishes during this season is rabbit stew (fenek), a savoury delight made with red wine and garlic that offers the perfect balance of richness and comfort. For an authentic experience, visit Peristyle in Rabat, where the rabbit stew is especially renowned.

Another favourite to ward off the autumn chill is Aljotta, a traditional fish soup known for being both warming and satisfying. For a different but equally hearty option, the classic Pastizzi, flaky pastries filled with ricotta or peas, are a must-try. The legendary Serkin in Rabat serves some of the best Pastizzi on the island.

As for sweet treats, the autumn season brings a delightful array of traditional Maltese desserts. November bones, shaped like bones, are spiced and sugar-coated, making them a festive favourite. Don’t miss the chance to try honey rings (Qagħaq tal-Għasel), a treat often enjoyed during cooler months that adds a sweet note to your dining experience. 

Restaurants like Ta’ Kris in Sliema or Diar il-Bniet in Dingli offer a variety of traditional Maltese dishes, making them the perfect places to explore these autumnal flavours.

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