For those visiting Valletta, tomorrow offers a unique chance to experience the culinary brilliance of one of Malta’s most acclaimed chefs, Victor Borg. As the Executive Chef of Under Grain, a Michelin-starred restaurant, and a judge on MasterChef Malta, Chef Borg is renowned for his exceptional skill, creativity, and dedication to his craft.

This one-night-only event on Wednesday, 8 January, will showcase Chef Borg’s signature dishes in a carefully designed tasting menu. Every course is set to bring together the finest local and seasonal ingredients with the refined techniques that have earned Under Grain its prestigious Michelin star. This is a fantastic chance to experience the artistry of a chef whose work has elevated Maltese cuisine to international acclaim.

Victor Borg’s first restaurant, Mangetout, was rightfully recognised as the best restaurant in Malta for seven consecutive years. He has also gained two prestigious WACS (World Association of Chef Societies) gold medals in international competitions and has had the privilege of working with and alongside renowned chefs, including Gordon Ramsay.

The evening will begin at 7:30 p.m. in the intimate and stylish surroundings of Under Grain on Merchants Street, Valletta. Guests can expect a warm, welcoming atmosphere paired with exceptional service, ensuring the focus remains on the extraordinary food and the passion behind it.

Details at a Glance

• Date: Wednesday, 8 January
• Time: 7:30 pm
• Location: Under Grain, Merchants Street, Valletta
• Price: €130 per person (food only)

How to Reserve Your Place

Seating for this exclusive event is limited, making early reservations essential. 

Chef Victor Borg has spent his career perfecting the balance between innovation and tradition, a hallmark of the dishes that have made Under Grain a destination for food lovers. This event offers a rare opportunity to enjoy an exceptional meal and also gain an appreciation for the craft and creativity behind each plate.

For tourists and food enthusiasts alike, this is your chance to create a lasting memory of Malta through its unique cuisine. Reserve your place today, and prepare to be inspired by Chef Victor Borg’s talent and vision in a dining experience that celebrates the very best of Maltese cuisine.

Book your spot here!