Attention foodies and jet-setters! The long-anticipated wait is over; PAUL Le Café, the iconic French café chain, has officially arrived at Malta International Airport. After teasing us with the news back in November, the café swung open its doors this week, marking its debut on the Maltese islands.

Travellers can now treat themselves to a mouthwatering array of French delicacies, from crispy baguettes to heavenly macarons, right in the heart of the airport. Whether you’re departing, arriving, or just stopping by for a quick bite, PAUL Le Café is perfectly situated in the food court for maximum convenience (and temptation!).

What started as a humble bakery in Croix, Northern France, way back in 1889, has grown into a global sensation—and now, Maltese locals and visitors alike can savour its timeless charm.

MIA’s arrivals and departures area already boasts crowd favourites like Dr Juice, Saigon, Sunday in Scotland, Burger King, Costa Coffee, Tat-Te and more. The addition of PAUL Le Café takes the food court’s culinary lineup to the next level, offering something for every palate.

Since its launch on Level -1 in 2009, the food court has come a long way, with a stunning makeover in 2022 bringing a fresh and vibrant dining experience.

With PAUL Le Café now in the mix, grabbing a bite at the airport is officially an adventure of its own. Bon appétit!