Emily in Malta, Author at Oh My Malta

Olive Picking in Wardija: The Journey of Bidni Olive Oil

Post author:Emily in Malta
Post published:November 23, 2022
Post category:Eat Emily in Malta Typical Maltese
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Olive Picking in Wardija: The Journey of Bidni Olive Oil Olive Picking in Wardija: The Journey of Bidni Olive Oil This is one of the most exciting articles for me,…

Qubbajt: Traditional Maltese Nougat

Post author:Emily in Malta
Post published:October 6, 2022
Post category:Eat Emily in Malta Typical Maltese
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Qubbajt, or otherwise known as traditional Maltese nougat, is a national treasure of the sacred feasts of Malta and Gozo, tracing back to the Knights of St. John.

A Chef and a Foodie on Tour: Ir-Rizzu

Post author:Emily in Malta
Post published:September 28, 2022
Post category:Eat Emily in Malta Restaurants
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Emily Francis and Ariel Guivi eat like locals as they flock from one restaurant to the other in search of an authentic dining experience

Let’s talk…melons

Post author:Emily in Malta
Post published:September 1, 2022
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Emily Francis makes her way to Vincent's Eco Estate, where she speaks MELONS with farmer Pawlu Debono

A Chef and a Foodie on Tour: Tax-Xiħa Restaurant

Post author:Emily in Malta
Post published:August 29, 2022
Post category:Eat Restaurants
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Take a journey with Emily Francis (Emily in Malta) and Chef Ariel Guivi, two foreign tour guides to the island of Malta, who flock from one restaurant to the other in search of an authentic dining experience. The best-kept secrets of eating in Malta are about to be shared here with all of you!

A Chef and a Foodie on Tour: Fins & Gills

Post author:Emily in Malta
Post published:July 29, 2022
Post category:Eat Emily in Malta Restaurants
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Emily Francis and Ariel Guivi eat like locals as they flock from one restaurant to the other in search of an authentic dining experience

[WATCH] A look into the bakery at Corradino Correctional Facility

Post author:Emily in Malta
Post published:July 15, 2022
Post category:Eat Emily in Malta Food Typical Maltese Video
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We make our way to the bakery at Corradino Correctional Facility in Malta, which is operated by the residents themselves. We speak to resident Alfred Bugeja as well as the prison historian Ronald Bugeja, who give us an insight into the history of the oven and discuss the changes the bakery

Homemade Ravioli: A glance at one of the yummiest traditional Maltese dishes

Post author:Emily in Malta
Post published:July 12, 2022
Post category:Eat Emily in Malta Typical Maltese
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Classic ravioli dish made the 'Ta' Marija' way

Different varieties of lettuce grown in Malta

Post author:Emily in Malta
Post published:July 8, 2022
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A trip to Vincent's Eco Estate to speak about all things lettuce

[Restaurant Review] Ta’ Marija

Post author:Emily in Malta
Post published:June 2, 2022
Post category:Eat Emily in Malta Restaurants
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Emily Francis makes her way to Ta' Marija in Mosta, the restaurant that specialises in traditional local cuisine

[Restaurant Review] Greek Tavernaki: YIA MAS

Post author:Emily in Malta
Post published:May 6, 2022
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[Restaurant Review] Greek Tavernaki: YIA MAS

A sleek new wine bar in Ta’ Xbiex!

Post author:Emily in Malta
Post published:April 4, 2022
Post category:Eat Restaurants
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Set across from the Marina in Ta’ Xbiex, this sleek and sexy refurbished boathouse turned swanky restaurant is the perfect place for a private dinner for two, or to enjoy a night out with friends.